Singara Atta is finely ground flour made from singhara (water chestnut), commonly used for fasting foods.
Quality Guaranteed: Elephant Spices contain no added preservatives
Storage: Store in a cool and dry place, away from direct sunlight and moisture.
Shelf Life: 6 Months from the date of manufacturing.
Commonly Searched Topics: singhara atta, water chestnut flour, vrat ka atta, fasting flour, elephant singhara atta, singhara atta 500gm, navratri atta